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Garnishes: The final touch!

... Float lemon slices, cucumber rounds, snipped chives on light or clear soups. Add apples to cold roast beef platters. Top seafood casseroles with cherry tomatoes. Sprinkle desserts with toasted coconut, chopped nuts or grated lemon ... [full article] (13 views)
This bookmark is tagged as: Garnishing | Food
"Cool tips! Garnishing is as important as the cooking itself... it shows how much involved you are in cooking!!" - MF
Thank you MF for bookmarking this article!

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